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Thursday, July 17, 2008

Airline Food



Airline food has evolved through the years. Thanks to the major changes made by airline companies, sky passengers can now enjoy a sumptuous feast even though seated for long hours 30,000 feet above sea level.

Not convinced? Sample these great meals available from Northwest.



Sausage and egg served with orange juice muffin, fresh fruits and chocolate mallows



Japanese-style chicken and egg served with Pepsi, Manhattan dressing on fresh garden salad, fresh bread and pastry



Japanese-style egg and bacon served with mashed potato, sausage, orange juice and fresh fruits

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